PLEASE REQUEST 1-5 STARS MOST ITEMS CAN BE MADE VEGETARIAN AND GLUTEN FREE. 

15% Service Charge for Groups of 6 or More. Sorry, No Personal Checks

Crispy spring rolls filled with mixed vegetables and glass noodles

A refreshing mix of crisp vegetables and rice noodles wrapped in our soft rice paper served with peanut dipping sauce

A refreshing mix of crisp vegetables and rice noodles wrapped in our soft rice paper, served with peanut dipping sauce

Crispy tofu served with our delicious sweet & sour sauce and peanuts.

A traditional and satisfying favorite. Dumplings filled with a succulent mixture of pork and vegetable. Served with ginger sauce

Seasoned cream cheese wrapped in thin pastry sheets and fried to perfection, served with plum dipping sauce.

Crispy fried chicken wings in a Mai Ploy fish sauce glaze

Marinated chicken grilled on bamboo skewers, served with peanut sauce and cucumber salad

One of Thailand’s most famous soups. Spicy, tangy, and full of citrus overtones, but not too overpowering. Your choice of meat plus mushroom, lemongrass, galangal, kaffir lime leaf, tomato, and a special Thai chili paste, all delicately prepared and cooked to perfection

Thailand’s most comforting soup. Very rich and aromatic coconut base with your choice of meat plus mushroom, galangal, tomato, and lemongrass

A perfect blend of ingredients: shredded green papaya with carrot, tomato, green bean, lime juice, chili, and peanuts. Known on the streets as “papaya pok-pok.” 

Flame-grilled beef, onion, tomato, and cilantro with a citrus dressing

Toasted grains of rice ground into a spicy citrus sauce over lettuce leaves

Chicken breast marinated with lemongrass and then grilled to perfection, served on a bed of vegetables topped with peanut sauce

Roast Peking duck in a special red curry, simmered with pineapple, bell pepper, tomato, and basil.

Cripsy, boneless morsels of catfish plus eggplant, bamboo shoot, basil, bell pepper, kaffir lime leaf, and Kha-chai root stir-fried with red chili paste and fresh coconut milk

 Crispy salmon topped with garlic sweet chili sauce and vegetables.

Chicken, Pork, or Beef : $15.95

Shrimp: $18.90

Tofu or Vegetables $15.95

A mixture of fresh vegetables sautéed with garlic in a special sauce.

* Your choice of meat sautéed with Thai basil, bell pepper, onion, chili and tons of garlic.

Tender slices of meat and vegetables sautéed with our homemade Sweet & Sour sauce.

Sautéed with fresh ginger, onion, vegetable, and black cloud mushroom.

Crunchy cashew sautéed with roasted Thai chili, water chestnut, and vegetables.

Eggplant sauteéd with Thai basil, onion and bell pepper

Chicken, Pork, or Beef $15.95

Shrimp $17.95

Tofu or Vegetables $15.95

Jasmine rice with onion, tomato, peas, carrot, and egg

Jasmine rice with Thai basil, bell pepper, onion, egg, chili, garlic.

Jasmine rice with pineapple, vegetables, and egg fried with a special curry powder plus cashew nuts, raisins, and shrimp

Jasmine rice with onion, tomato, BBQ pork and egg.

Chicken, Pork, or Beef $15.95

Shrimp $18.90

Tofu or Vegetables $15.95

Traditional Thai wide rice noodles wok-fried in a light but sweet, red sauce with egg, bean sprout, onion, and ground peanuts.

Traditional Thai wide rice noodles wok-fried to perfection in an aged soy sauce with Asian vegetables, garlic, and egg.

 Traditional Thai wide rice noodles wok-fried with garlic, fresh chili, egg, onions, tomato, bell pepper, and Thai basil. A classic Thai dish.

Special mellow savory curry sauce over rice noodles and mixed vegetables. Topped with crispy Thai red onion.

From the famous noodles stands of Bangkok, this refreshing soup comes with homemade BBQ pork and chicken in a broth, poured over broad noodles, fresh greens, and topped with peanuts

Tropical Thai fusion dish with pan-fried wide rice noodles, pineapple, onion, peas, carrot, egg, cashew nuts, raisins and shrimp.

Chicken, Pork, or Beef $15.95

Shrimp $17.95

Tofu or Vegetables $15.95

Made from the best long red chilies, dried and ground with fresh lemongrass and other exotic spices. Your choice of meat, slowly cooked in this wonderful sauce with eggplant, bamboo, bell pepper, and sweet basil

Made from ground fresh Thai green chilies, coconut milk, and spices, simmered with eggplant, bamboo shoot, bell pepper, green bean, and Thai basil.

Made from fresh turmeric, ginger, rare far-East spices, and coconut milk to create a rich color and mellow flavor. Your choice of meat plus potato and vegetables, simmered slowly

Made from cinnamon, cardamom, and cloves to create a sweetness that is offset by tamarind. Slow-cooked to transform the meat of your choice plus potato, carrot, onion, peanut, and crispy red onion

Made from red chili, lemongrass, galangal, and citrus leaf, stewed with bell pepper and green bean

Pineapple, tomato, bell pepper, shrimp, and Thai basil with red curry